A Taste of Québec

Québec apple season meets freshly harvested arugula, pure maple syrup and toasted pecans in a simple celebration of local flavours.

From Garden to Plate

What makes this recipe a little different?

The arugula was grown in an Onuà World Smart Aquaponic Garden, where fish, plants and water work together in a circular ecosystem.

No soil is needed — the plants grow in clay pebbles, bringing fresh food production directly into the spaces where people live, work and gather.

And when harvest time comes, the experience continues at the table.

Arugula, Appel & Maple Salad Recipe

Download the recipe as a PDF

More Than a Harvest

A harvest can become much more than fresh food.

It can become a tasting, a workshop, a conversation or a moment to reconnect with nature.

Discover the Garden Behind the Harvest

Onuà World creates smart aquaponic gardens that bring together nature, food production, technology and engagement in shared spaces.

Discover the Onuà World Smart Garden