From Garden to Plate
What makes this recipe a little different?
The mesclun and nasturtium leaves featured in this recipe were harvested directly from an Onuà World Smart Aquaponic Garden.
Grown without soil, the plants are part of a living ecosystem where water, fish and plants work together. Each harvest becomes more than fresh food — it creates an opportunity to taste, discover, share and connect with the garden.
Featured Harvest
Mesclun
A colourful mix of tender young greens with fresh, delicate flavours — perfect for simple salads that let the harvest shine.
Nasturtium Leaves
Edible and slightly peppery, nasturtium leaves add a fresh, distinctive note to the salad.
More Than a Harvest
A harvest can become much more than fresh food.
It can become a tasting, a workshop, a conversation or a moment to reconnect with nature.
Discover the Garden Behind the Harvest
Onuà World creates smart aquaponic gardens that bring together nature, food production, technology and engagement in shared spaces.